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Hello all,</div>
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My friend, Barbara Zuccala from Guelph, who attends our Zoom liturgy has passed on this information about this novel weekend "retreat."</div>
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Rita</div>
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<span style="background: var(--neutralPrimarySurface);"><b>I</b></span><span style="background: var(--neutralPrimarySurface);"><b>gnatius Jesuit Centre, Loyola House, Guelph, is offering a unique weekend Feb 3 at 7:30 pm until Feb 5 at 3pm.</b></span><br>
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<div dir="ltr"><span>The production, preparation, and consumption of food will be explored through presentations, discussion, and activity.</span><br>
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<div dir="ltr"><span>Come and experience this wonderful mid winter pick me up in the beautiful surroundings of IJC. An opportunity to explore, enjoy, engage and rest all the while expanding both knowledge and understanding of Food in all its manifestations.</span><br>
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<div dir="ltr"><span>Facilitators: </span><br>
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<div dir="ltr"><span>Sheri Bishop former restauranteur of With the Grain,,kitchen manager at IJC</span><br>
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<div dir="ltr"><span>Liz Conroy IJC Farm co ordinator, </span></div>
<div dir="ltr"><span>Greg Kennedy. Spiritual Director</span><br>
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<div dir="ltr"><span>Private single room with ensuite bath plus four or five meals $325.00</span><br>
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<div dir="ltr"><span>Registration: </span><br>
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<div dir="ltr"><b><span>Email contact: registration@ignatiusguelph.ca</span><br>
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<div dir="ltr"><span><b>Phone. 519 824 1250 ex 266</b></span><br>
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